Annata Events & Wedding Receptions
Annata was built around one idea: that food and wine, given equal attention, make any occasion better. That's as true for a wedding reception or a milestone birthday as it is for a Tuesday night dinner. Whatever you're celebrating, Executive Chef Jordon Garcia and our sommelier team build the menu and wine list around your event, not the other way around.
Weddings
Annata's dining room, private room and cocktail bar give you the flexibility to host an intimate reception for close family or a full celebration for up to 85 guests. Chef Jordon Garcia designs a bespoke menu for your day — a shared, degustation-style experience or a plated set menu — matched course by course with wines chosen by our sommelier. Exclusive use of the restaurant is available for wedding parties of 40 guests or more.
Milestone Birthdays & Anniversaries
Our private dining room seats up to 40 guests for a celebration that still feels personal, and the full restaurant is available to hire for larger milestone events. Menus are built around the occasion — a multi-course degustation, a canapé-style celebration, or a custom set menu — with wine pairings selected to suit the guest of honour and the budget.
Wine Launches & Product Launches
Wine is at the centre of everything Annata does, not an add-on for the night. Our 250-plus label list, sommelier-led tastings and a display cellar holding 1,500 bottles give a wine or producer launch a genuinely credible setting — and our team already runs a monthly Wine Degustation Dinner series, so hosting a structured tasting for your guests is second nature to us. The cocktail bar is available for pre-event drinks and canapés ahead of a seated tasting or dinner.
Corporate Events
Seven minutes' walk from St Leonards Station and Crows Nest Metro, Annata is an easy destination for city-based teams and clients. Book the private room for a client dinner or a smaller team celebration, or take exclusive use of the restaurant for end-of-year parties, team celebrations and corporate functions of 40 guests or more. Let us know your event's requirements and budget, and we'll build a multi-course or canapé menu and beverage list to match.
Tell us about your event and we'll be in touch to start planning