What's On

Eat Spain, Drink Spain - A Month of Spanish Wine & Cuisine @ Annata
Throughout the month of September, we're opening our cellar and our kitchen to the wines, produce and traditions of Spain.
Throughout the month of September, we're opening our cellar and our kitchen to the wines, produce and traditions of Spain.
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A Five-Course Spanish Degustation - La Gran Mesa
Our Spanish wine expert host, Tom Robertson from Movida, will share stories of Spain's produce-led, wine-loving and partying culture as we embrace the Spanish way of life for an unforgettable Annata dining experience.
Our Spanish wine expert host, Tom Robertson from Movida, will share stories of Spain's produce-led, wine-loving and partying culture as we embrace the Spanish way of life for an unforgettable Annata dining experience.
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Father's Day at Annata
Join us for Father’s day at Annata in 2026
Join us for Father’s day at Annata in 2026
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Wine Tasting - Saturday Afternoons@Annata
Saturday Afternoons @ Annata is an Annata Dining Experience combining wine tasting with delicious Canapé style food grazing.
Saturday Afternoons @ Annata is an Annata Dining Experience combining wine tasting with delicious Canapé style food grazing.
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Locals BYO @ ANNATA — Wednesday Night, Friday & Saturday Lunch
ANNATA offers Local BYO dining every Wednesday night for dinner, plus Friday and Saturday for lunch.
ANNATA offers Local BYO dining every Wednesday night for dinner, plus Friday and Saturday for lunch.
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Chef's Tuesday Tastings — $90 for Four Courses
Available every Tuesday night. New dishes to try every week. Be the first to sample our chef's new creations and have your say in which dishes make our future menus.
Available every Tuesday night. New dishes to try every week. Be the first to sample our chef's new creations and have your say in which dishes make our future menus.
View Event

Eat Spain, Drink Spain - A Month of Spanish Wine & Cuisine @ Annata
Throughout the month of September, we're opening our cellar and our kitchen to the wines, produce and traditions of Spain.
View Details

A Five-Course Spanish Degustation - La Gran Mesa
Our Spanish wine expert host, Tom Robertson from Movida, will share stories of Spain's produce-led, wine-loving and partying culture as we embrace the Spanish way of life for an unforgettable Annata dining experience.
View Details


Wine Tasting - Saturday Afternoons@Annata
Saturday Afternoons @ Annata is an Annata Dining Experience combining wine tasting with delicious Canapé style food grazing.
View Event

Locals BYO @ ANNATA — Wednesday Night, Friday & Saturday Lunch
ANNATA offers Local BYO dining every Wednesday night for dinner, plus Friday and Saturday for lunch.
View Event

Chef's Tuesday Tastings — $90 for Four Courses
Available every Tuesday night. New dishes to try every week. Be the first to sample our chef's new creations and have your say in which dishes make our future menus.
View Event

WHEN WE'RE OPEN
Dinner: Tue–Sat from 5:30 pm
Lunch: Fri–Sat from noon
7-min walk from St Leonards Station & Crows Nest Metro
Stay up to date with the latest events and promotions

WHEN WE'RE OPEN
Dinner: Tue–Sat from 5:30 pm
Lunch: Fri–Sat from noon
7-min walk from St Leonards Station & Crows Nest Metro
Stay up to date with the latest events and promotions

WHEN WE'RE OPEN
Dinner: Tue–Sat from 5:30 pm
Lunch: Fri–Sat from noon
7-min walk from St Leonards Station & Crows Nest Metro
Stay up to date with the latest events and promotions