Variety: Chardonnay and Pinot Noir

Region of Origin: Bourgogne

Tasting Notes

 The perlage is uniform and the complex nose reveals aromas of ripe fruit, white flowers, and sweet almond. On the palate, it boasts a finely mineral purity with a lingering finish.is vibrant and uniform. "Perlage" is a French word meaning "string or chain of pearls," a fitting description for the way bubbles rise in this classic Bourgogne sparkling.

Winemaker and Winemaking

 The winemaker is Florent Denieuil  who has been with the property for over twenty years. ​The grapes are handpicked, and the wine undergoes traditional method production, with the bottles aged on their sides for 16 months to develop complexity and finesse. 

The Vineyards

 This Cremant is crafted from Chardonnay and Pinot Noir grapes sourced from northern Burgundy terroirs and made in the Maison Pascal Bouchard winery situated in the heart of the Chablis region in Burgundy. Pascal Bouchard is blessed with holdings in some of Chablis finest terroirs including several Premier Cru and Grand Cru plots. The viticultural practices include sustainable farming with some bottlings having organic certification. The ethos of this exciting producer is to showcase the unique terroir of the Chablis region and its ancient Kimmeridgian soils that were formed 150 million years ago when the area part of an ancient sea This unique terroir is integral to the character of Pascal Bouchard's wines, contributing to their signature flinty minerality and bright acidity.​Pascal Bouchard emphasizes expressing the purity of the Chablis terroir. The winery employs state-of-the-art facilities, including temperature-controlled stainless-steel tanks ranging from 10 to 300 hectolitres, allowing for precise vinification. Some cuvées are aged in a cellar housing over a hundred 350-litre barrels, ensuring optimal conditions for each wine's development.