Our night of food innovation and adventure continues due to popular demand.
Chef Jordon Garcia wants you to be involved in his creative process every Tuesday night. Have your say in influencing which of his unique dishes are selected for the renewal of next month's seasonal menus.
Chef's Tuesday Tastings. New dishes to try every Tuesday night.
Four Courses for just $80pp
Chef Jordon Garcia and his culinary team dedicate every Tuesday to the creative and innovative challenges required to continuously renew and refresh our highly acclaimed Degustation and Abbondante menus.
And now, Chef wants you to be involved in his creative process every Tuesday night. You will be the first to sample his new and exciting culinary creations and you will get the chance to provide direct feedback on each very special course. New dishes to try every Tuesday night.
While it will be fun completing your score sheet and guessing the secret ingredients, you will have to be particularly discerning because each dish will be another taste sensation.
Dietary requirements can be accommodated, please let us know on your booking.
If you favour the Annata classics, our regular Abbondante menu will also be available on Tuesday nights including our fabulous house shucked oysters, house made bread and salads.
New dishes to try every Tuesday night. Bookings are essential and spots are limited!