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Saturday Afternoons at Annata - Gourmet Food Grazing & Wine Tasting


  • Annata 69 Willoughby Road Crows Nest, NSW, 2065 Australia (map)

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Saturday 29th June 2025

Saturday Afternoons at Annata is another Annata Dining Experience which combines gourmet grazing style food and wine tasting in one event. Chat with our wine expert hosts and fellow wine lovers as you taste and learn about beautiful new wines; all while enjoying a range of beautiful gourmet grazing foods. How good can Saturday afternoon be at Annata? 

Wines on Tasting

Our May tasting includes gorgeous wines from a boutique Tasmanian winemaker called Domaine Simha and some French favourites from one of Annata’s long time French suppliers; Mosaique Wines and their NSW Manager Tom Ghoul.

​To make it even better, all tasting wines are on sale so you can stock up for home at great prices.

Gourmet Food Grazing - $40

Wine Tasting - $25 or free for Annata Wine Lovers Members.

All dietary needs will be met


Guest Winemaker - To be advised



Chef Garcia's tasty stockman’s plate can be enjoyed while you taste these delicious wines.  To make it even better, all tasting wines will be on sale at lower than recommended retail prices, so a great opportunity to stock up for home. Grab your friends, raise a glass, and learn about these exceptional Tasmanian wines from Domaine Simha.

Date: Saturday 24th May 2025

Booking Times: 12:00 PM, 1:00pm, 2:00pm, 3:00pm

 

All Dietary Requirements will be met.

Bookings are essential


Earlier Event: 8 January
Annata Winter Menus - 2025
Later Event: 8 January
Chef's Tuesday Tastings