Next Event
Saturday 26th July 2025
Saturday Afternoons at Annata is another Annata Dining Experience which combines gourmet grazing style food and wine tasting in one event. Chat with our wine expert hosts and fellow wine lovers as you taste and learn about beautiful new wines; all while enjoying a range of beautiful gourmet grazing foods. How good can Saturday afternoon be at Annata?
Wines on Tasting
Our July tasting includes gorgeous wines from our guest supplier Eléa Martin from Clos Cachet . Eléa will have a selection of Mount Mary & French wines on tasting for you.
To make it even better, all tasting wines are on sale so you can stock up for home at great prices.
Gourmet Food Grazing - $40
Wine Tasting - $25 or
free for Annata Wine Lovers Members.
All dietary needs will be met
Guest Wine Distributer - Nick Barlow from Pure Wines
2015 DOMAINE DE VERONNET Roussette, Savoie France
2023 DOMAINE DE CHATILLON Jacquere, Savoie, France
2023 DOMAINE DE CHATILLON Rousette de Savoie (Altesse), Savoire, France
2022 DOMAINE DE CHATILLON Gamay Rose, Savoie, France
2023 DOMAINE DE CHATILLON Gamay , Savoie, France
2022 DOMAINE DE CHATILLON Pinot Noir, Savoie, France
2019 DOMAINE DE CHATILLON Mondeuse, Savoie, France
Annata Wine List Tastings - John Bligh Sommelier
2022 Fontanassa Gavi Ca Adua DOCG, Piedmont Italy
2022 Antonio Argiolas, Vermentino di Sardegna DOC
2017 Ulrich Langguth Alte Reben ‘Old Vines’ Troken Dry Riesling , Mosel, Germany
2022 Domaine Taillandier Anjou Cabernet Franc, Loire Valley, France
2020 Parducci Small Lot Cabernet Sauvignon, California USA
2019 HOOSEGG (Philip Shaw) Magic Monkey Shiraz, Orange NSW
Chef Garcia's tasty stockman’s plate can be enjoyed while you taste these delicious wines. To make it even better, all tasting wines will be on sale at lower than recommended retail prices, so a great opportunity to stock up for home. Grab your friends, raise a glass, and learn about these exceptional Tasmanian wines from Domaine Simha.
Date: Saturday 26th July 2025
Booking Times: 12:00 PM, 1:00pm, 2:00pm, 3:00pm
All Dietary Requirements will be met.
Bookings are essential